Ontario Hood Cleaning
Deep Kitchen Cleaning Service

Kitchen Deep Cleaning

Complete floor-to-ceiling deep cleaning that restores your kitchen to like-new condition. Perfect for seasonal refreshes or pre-inspection preparation.

Health Code Ready
Overnight Service
Free quotes

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Restore Your Kitchen to Pristine Condition

Our deep cleaning service goes beyond regular cleaning to tackle built-up grease, grime, and hard-to-reach areas.

A deep clean is essential for maintaining a healthy, efficient commercial kitchen. Our professional team uses commercial-grade equipment and cleaning solutions to thoroughly clean every surface, ensuring your kitchen meets the highest standards of cleanliness.

Areas We Deep Clean

  • All cooking equipment (inside and out)
  • Floors, walls, and ceilings
  • Shelving and storage areas
  • Refrigeration units
  • Prep tables and work surfaces
  • Drains and floor troughs
Deep Kitchen Cleaning
Benefits

Benefits of Professional Deep Cleaning

Invest in a cleaner, safer, and more efficient commercial kitchen

Health Inspection Ready

Health Inspection Ready

Pass your next health inspection with flying colors. Our deep cleaning addresses all the areas inspectors check.

  • Comprehensive cleaning checklist
  • Documentation provided
Extended Equipment Life

Extended Equipment Life

Regular deep cleaning removes buildup that causes equipment wear and breakdown, extending the life of your investment.

  • Prevents equipment damage
  • Reduces repair costs
Improved Efficiency

Improved Efficiency

Clean equipment operates more efficiently, reducing energy costs and improving cooking performance.

  • Lower utility bills
  • Better food quality
Healthier Environment

Healthier Environment

Remove bacteria, allergens, and contaminants that can affect food safety and staff health.

  • Improved air quality
  • Safer food preparation
How We Work

Our Deep Cleaning Process

A comprehensive approach to commercial kitchen deep cleaning

Our cleaning process

5

Steps

01

Pre-Cleaning Assessment

We evaluate your kitchen to identify priority areas and create a customized cleaning plan.

02

Equipment Preparation

We safely disconnect and prepare equipment for thorough cleaning.

03

Deep Degreasing

Commercial-grade degreasers break down built-up grease and grime throughout the kitchen.

04

Pressure Washing

High-pressure washing removes stubborn deposits from floors, walls, and equipment.

05

Sanitization

Food-safe sanitizers ensure all surfaces are hygienic and ready for use.

FAQ

Common Questions

Most deep cleaning projects take 6-12 hours depending on kitchen size and condition. We typically work overnight so your kitchen is ready for the next business day.
We recommend professional deep cleaning quarterly for most commercial kitchens. High-volume operations may benefit from monthly deep cleaning.
We typically schedule deep cleaning during off-hours to avoid disrupting your operations. However, we can work with your schedule if needed.
We use commercial-grade, food-safe cleaning solutions that are effective yet safe for all kitchen surfaces and equipment.

Ready for a Deep Clean?

Get a free quote for comprehensive kitchen cleaning services.

Ready to keep your kitchen safe and inspection-ready?

Ontario Hood Cleaning gives quick quotes, NFPA 96 documentation, and Ontario-wide response.